Recommended for welcoming and farewell parties! [Specialty Course] 8 dishes of filefish sashimi, raw meatballs, and chawanmushi + [all-you-can-drink] 6,000 yen including tax

Course details

Recommended for welcoming and farewell parties! [Specialty Course] 8 dishes of filefish sashimi, raw meatballs, and chawanmushi + [all-you-can-drink] 6,000 yen including tax

By using a coupon6000 yen(Tax included)

8items
3persons-

All-you-can-drink available: [Super premium all-you-can-drink] All-you-can-drink 100 minutes (15 minutes before LO)/

This restaurant's recommended course comes with Ebisumon's three major specialties: raw meatballs, Ebisu chawanmushi, and assorted filefish sashimi and sashimi!!This is our most recommended course, which is not only big in volume, but also very particular about quality. ♪Cards and PayPay cannot be used during the course *For 4 people or more (+1100 yen (tax included) per person for 3 people)

Course menu

◆◆Menu◆◆

■2 seasonal appetizers served in a wooden box

★Luxurious assortment of filefish sashimi and fresh sashimi

■Exciting! Grilled tuna

(Subject to change depending on purchasing circumstances)

★s-1 Chawanmushi

★Raw meatball grilled with sauce

■ Horsepower! Teppanyaki

■ Today's fried food

■Today's food

The three with ★ are Ebisumon's three major specialties!

*Course contents may change depending on purchasing.

※The photograph is an image

*From 4 people (+1100 yen (tax included) per person for 3 people)

All-you-can-drink menu

·beer
・Kirin Ichiban Shibori/All Free/Kirin Greens Free
·Highball
・White Horse Highball/Kaku Highball/Jim Beam Highball/Jim Beam Cola/Jim Beam Ginger
· Shochu
・(Rice) Shirotake Shiro/(Potato) Shima Bijin (Potato) Akagirishima (Potato) Mitake
·sour
・Lemon sour/lime sour/Calpis sour from a special bar
·Plum wine
・Soda split/on the rocks/non-alcoholic like plum wine
·Sake
· Hot / cold
·wine
· Carlos Rossi (red · white)
·Cocktail
・Cassis Orange/Cassis Soda/Fuzzy Navel/Peach Soda
·Soft drink
・Pepsi Cola/Orange/Calpis/Oolong Tea/Ginger Ale

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 1 hour 50 minutes

Reservation deadline: Until 23:00 the day before your visit

Confirm availability / make reservation for this course

Coupons that can be used with this course

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2024/04/25 update

いけす料理と茶碗蒸しえびす門

Course details