LUNCH
Lunchtime Kaiseki
[Lunchtime Kaiseki] Tamatebako A Lunch (8 dishes)
2,970 yen
[First Tier] Assortment of seasonal dishes: Yamaga chestnuts, marinated matsutake mushrooms, shikao greens, etc. [Second Tier] Simmered dishes: locally produced red chicken meatballs, taro dumplings, eggplant gluten, etc. / Two kinds of Higo platter (mustard lotus root, hitomoji guruguru) / Amakusa sea bream sashimi / Rice dish / Red miso soup / Pickles / Kobushi dessert / Yamaga Onsen coffee *Photo is for illustrative purposes only.
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[Lunchtime Kaiseki] Tamatebako A Lunch (8 dishes)
2,970 yen
[First Tier] Assortment of seasonal dishes: Yamaga chestnuts, marinated matsutake mushrooms, shikao greens, etc. [Second Tier] Simmered dishes: locally produced red chicken meatballs, taro dumplings, eggplant gluten, etc. / Two kinds of Higo platter (mustard lotus root, hitomoji guruguru) / Amakusa sea bream sashimi / Rice dish / Red miso soup / Pickles / Kobushi dessert / Yamaga Onsen coffee *Photo is for illustrative purposes only.
[Lunchtime Kaiseki] Tamatebako B Lunch (9 dishes)
4,070 yen
[First Tier] A collection of seasonal delicacies: Yamaga chestnuts, marinated matsutake mushrooms, shikao greens, etc. [Second Tier] Simmered dishes, locally produced red chicken meatballs, taro dumplings, eggplant gluten, etc. / Two kinds of Higo platter: karashi renkon (mustard lotus root) and hitomoji guruguru (a type of sushi) / Amakusa sea bream sashimi / Local chicken meatball hamburger / Rice dish, red miso soup / Pickles / Kobushi (dried bonito flakes) dessert / Yamaga Onsen coffee
1/10
[Lunchtime Kaiseki] Tamatebako B Lunch (9 dishes)
4,070 yen
[First Tier] A collection of seasonal delicacies: Yamaga chestnuts, marinated matsutake mushrooms, shikao greens, etc. [Second Tier] Simmered dishes, locally produced red chicken meatballs, taro dumplings, eggplant gluten, etc. / Two kinds of Higo platter: karashi renkon (mustard lotus root) and hitomoji guruguru (a type of sushi) / Amakusa sea bream sashimi / Local chicken meatball hamburger / Rice dish, red miso soup / Pickles / Kobushi (dried bonito flakes) dessert / Yamaga Onsen coffee

